𝐌𝐚𝐬𝐚𝐥𝐚 𝐅𝐢𝐬𝐡 𝐂𝐮𝐫𝐫𝐲 | मछली मसाला रेसिपी Rohu Fish curry recipe | Food Menu

 

𝐌𝐚𝐬𝐚𝐥𝐚 𝐅𝐢𝐬𝐡 𝐂𝐮𝐫𝐫𝐲 | Rohu Fish curry recipe | Sea Food Recipe| Food Menu

⚛✷ 🎀 𝐒𝐚𝐭𝐮𝐫𝐝𝐚𝐲 𝐬𝐩𝐞𝐜𝐢𝐚𝐥 ❣ 🎀 ✷⚛ Fish Curry | Fish Curry Recipe | in hindi Food Menu 𝐖𝐞 𝐚𝐫𝐞 𝐠𝐨𝐢𝐧𝐠 𝐭𝐨 𝐩𝐫𝐞𝐩𝐚𝐫𝐞 Fish Curry. 𝕎𝕖 𝕡𝕣𝕖𝕗𝕖𝕣 𝕢𝕦𝕒𝕝𝕚𝕥𝕪. 𝕎𝕖 𝕘𝕦𝕒𝕣𝕒𝕟𝕥𝕖𝕖 𝕋𝕒𝕤𝕥𝕖. ________________________________________________________________________________________________________________________________

Ingredients:-

𝐈𝐧𝐠𝐫𝐞𝐝𝐢𝐞𝐧𝐭𝐬 (Fish Curry):- 1. Fish (700gm) 2. Black Pepper Powder 3. Cumin Powder 4. Coriander Powder 5. Garam Masala 6. Red chilli Powder 7. Haldi Powder 8. Salt 9. Onion + Garlic + Ginger (Paste) 10. Soybean Oil 11. Mustard Oil 12. Fenugreek + Mustard Crush (Methi + Sarso) 13. Tomato ( Slices) 14. Coriander Leaves

Procedure:-

𝐏𝐫𝐨𝐜𝐞𝐝𝐮𝐫𝐞 ( Fish Curry):- 1. Take 700gm of fish pieces (properly washes). 2. Add Black Pepper (1/2 tsp), Cumin Powder (1 tsp), Coriander Powder (1tsp), Garam Masala (1 pinch), Red chilli (1/2 tsp), Haldi Powder (1/2 tsp), Salt (for taste), Onion + Garlic + Ginger (Paste) 2 1/2 tsp, 3. Mix Properly. Rub spices on fish pieces. Leave it aside. 4. Take a frying pan. 5. Add Soybean oil & heat. 6. When it is hot, fry the fish till you see reddish colour. 7. Flip sides to fry evenly on both sides. Take it out on a plate. Note:- If some like fried fish. You can just start eating. and for those who want to make curry of that, continue reading below!👍 In another frying pan. 1. Take 2-3 tsp of mustard oil. 2. Add fenugreek + mustard crush (1 pinch) and heat it. 3. Add Onion + Garlic + Ginger (paste) 1 small bowl. 4. Mix it properly and leave it for 2-3 min. 5. mix again. 6. Add Cumin powder (2 tsp), Chilli powder (1tsp) , Haldi powder (1/2 tsp), Black Pepper powder (1/4 tsp), Colour powder (1tsp). Mix properly. 7. Add Tomato slices when it is paste. 8. Add water to the paste frequently and make a proper gravy for the curry. 9. Add salt ( for taste in small amount as we have already taken talk while pasting in start. 10. Cover the lid for 5 min. 11. Add water for gravy for the amount of fish taken respectively. 12. Add Fenugreek + mustard (crush) 1 pinch each. 13. Cover the lid for 5 more min. 14. When it is boiling, Add fish pieces. 15. Flip in the middle to boil pieces equally every side. 16. Cook it for like 10 min. 17. Add coriander leaves. Fish is ready to serve ! Serve this recipe with chapati (roti), Rice etc. 𝓡𝓮𝓪𝓭𝔂! ________________________________________________________________________________________________________________________________

Full Video :-

Download recipe details in pdf format from below 👇

Masala Fish Curry pdf